The Scout must complete the following:
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Camp under canvas as a Scout for a total of at least 15 nights.
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Lead a group of Scouts in the pitching, striking and packing of a four to six
person tent.
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Know what to look for when choosing a campsite.
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Show an understanding of the reasons for camp hygiene and the importance of
being safe and tidy in camp.
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Demonstrate how to store food in a suitable tent.
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Construct a camp larder, a camp oven and two other gadgets of their own
choice.
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At a camp, cook for between two and six people one of the following two
meals:
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A hot breakfast meal
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A dish for a main meal, which must include two vegetables.
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Have a good knowledge of Nights away, a complete guide to Scout camping,
holidays, expeditions and Sleepovers.
